500gm River Chingri dopiaza

Description

Treat yourself to the tantalizing flavors of our Prawn Dopiaza, a beloved dish from the heart of South Asian cuisine. Succulent prawns cooked in a rich and aromatic gravy, layered with an abundance of onions, and finished with a symphony of traditional spices. The name “dopiaza” translates to “two onions,” highlighting the double dose of onions used in this dish, lending it a unique depth of flavor and texture. Each bite of our Prawn Dopiaza is a culinary adventure, offering a perfect balance of savory and aromatic notes that will leave your taste buds craving more. Experience the taste of tradition with our Prawn Dopiaza, a true delight for seafood lovers